Ingredients
Scale
- Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish or line with parchment paper.
- Mix olive oil and minced garlic in a small bowl.
- In another bowl, combine breadcrumbs, Parmesan, basil, and black pepper.
- Dip each chicken breast into garlic oil, then coat thoroughly in breadcrumb mixture.
- Arrange chicken in the baking dish and sprinkle remaining breadcrumb mixture on top.
- Bake for 30 minutes, or until chicken is cooked through (internal temp 165°F) and golden brown.
- Serve hot.
Instructions
- Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish or line with parchment paper.
- Mix olive oil and minced garlic in a small bowl.
- In another bowl, combine breadcrumbs, Parmesan, basil, and black pepper.
- Dip each chicken breast into garlic oil, then coat thoroughly in breadcrumb mixture.
- Arrange chicken in the baking dish and sprinkle remaining breadcrumb mixture on top.
- Bake for 30 minutes, or until chicken is cooked through (internal temp 165°F) and golden brown.
- Serve hot.
Notes
- For extra flavor, sprinkle with fresh parsley before serving.
- Can be made ahead and refrigerated; reheat in the oven to maintain crispiness.
- Pair with roasted vegetables or a salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baked
- Cuisine: American