Chicken

• 1 lb chicken breasts, pounded to even thickness

Fiesta Lime Rub

• 2 tbsp olive oil
• 2 tbsp lime juice (about 1 lime)
• Zest from 1 lime
• 1 tsp chili powder
• 1 tsp brown sugar
• 3/4 tsp salt
• 1/2 tsp cumin
• 1/2 tsp smoked paprika
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/4–1/2 tsp chipotle chili powder (optional, for heat)
• 1/4 tsp pepper

Avocado Salsa

• 2 medium avocados, chopped
• 1 cup cherry tomatoes (quartered) or 2 Roma tomatoes (seeded, chopped)
• Kernels from 1 fresh ear of corn
• 1/3 cup finely chopped red onion
• 1/2 red bell pepper, chopped
• 1 jalapeño pepper, diced (seeds optional)
• 2 tbsp chopped cilantro
• 1 garlic clove, minced (or 1/4 tsp garlic powder)
• 2 tbsp lime juice
• 1/4 tsp ground cumin
• 1/4 tsp salt
• 1/8 tsp pepper (or to taste)