Ingredients
Scale
- 2 Chicken Breasts
- 1 cup Cottage Cheese
- ¼ cup Mayonnaise
- 2 Celery Stalks, chopped
- 2 Green Onions, chopped
- ½ cup Blackberries
- Salt and Pepper to taste
- ¼ cup Chopped Walnuts
- Keto Bread (optional)
Instructions
- Cook the chicken breasts by baking, boiling, or grilling. Shred into bite-sized pieces and let cool.
- Chop celery and green onions. In a large bowl, combine chicken, celery, onions, blackberries, and walnuts.
- Add cottage cheese and mayonnaise, stir until well-mixed. Season with salt and pepper.
- Serve on its own or on keto-friendly bread if desired.
Notes
- For low-carb or keto meals, enjoy the salad on its own.
- Walnuts add a nice crunch but can be omitted or replaced with other nuts.
- Blackberries provide natural sweetness and antioxidants.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Lunch / Dinner
- Method: No-Cook / Assembly
- Cuisine: American