Name: Mediterranean Chicken Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 35 min
Cuisine: Mediterranean
Ingredients: 1.5 lbs Chicken breasts, boneless & skinless, cut into bite-sized pieces; 3 tablespoon Extra virgin olive oil, divided for cooking; Salt & black pepper, to taste; 2 medium Zucchini, sliced into half-moons; 2 Red bell peppers, diced into chunks; 1 large Red onion, sliced into strips; 2 cups Cherry tomatoes, halved; 1 cup Kalamata olives, pitted and halved; 4 cloves Garlic, minced; ¼ cup Sun-dried tomatoes, chopped; 2 teaspoon Dried oregano; 1 teaspoon Dried basil; ½ teaspoon Dried thyme; 1 Lemon, juice only; 0.5 cup Feta cheese, crumbled; 2 tablespoon Fresh parsley, optional garnish

Ingredients

Scale

1.5 lbs Chicken breasts, boneless & skinless, cut into bite-sized pieces
3 tablespoon Extra virgin olive oil, divided for cooking
Salt & black pepper, to taste
2 medium Zucchini, sliced into half-moons
2 Red bell peppers, diced into chunks
1 large Red onion, sliced into strips
2 cups Cherry tomatoes, halved
1 cup Kalamata olives, pitted and halved
4 cloves Garlic, minced
¼ cup Sun-dried tomatoes, chopped
2 teaspoon Dried oregano
1 teaspoon Dried basil
½ teaspoon Dried thyme
1 Lemon, juice only
0.5 cup Feta cheese, crumbled
2 tablespoon Fresh parsley, optional garnish

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Instructions

Prep ingredients and chop everything before cooking.
Sear chicken until golden and cooked through.
Sauté onions, garlic, and vegetables.
Combine chicken and vegetables, season, and toss.
Add lemon juice, olives, and feta, then serve.

Notes

Nutrition information is automatically calculated and should only be used as an approximation.

Author: lily
Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dinner
Method: Stir-Fry
Cuisine: Mediterranean