Ingredients
Scale
- 3 cups flour
- 2 tablespoons baking powder
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 2 1/2 cups milk
- 2 large eggs
- 8 tablespoons unsalted butter, melted
- 1 cup strawberries, sliced
- 1 cup blueberries
Instructions
- Preheat oven to 425°F.
- Whisk together dry ingredients. Add wet ingredients and combine until smooth.
- Spray a 13×18-inch baking sheet with cooking spray. Pour batter onto the pan and spread evenly.
- Distribute strawberries and blueberries over the batter.
- Bake for 15 minutes until golden brown. Serve warm.
Notes
- Use a baking sheet large enough to spread the batter evenly for best results.
- Adjust fruit toppings as desired or use other berries.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian